Choice of Vegan chicken-style patty or a gluten-free herbed quinoa and brown rice patty on a bed of shredded lettuce, sliced tomato and grated carrot and topped with avocado, charred pineapple, cucumber and sweet chilli sauce on a toasted potato bun.
Add cheese + $1 : Make it totally GF with a large vegan GF bun (+$3)
Allergens: Soy & Mustard seeds