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Burger of the Month

$15.50

The Vego's famous Aussie Burger. Featuring Vego's house-made vegan beef-style patty, this burger is an ode to the classic Corner Shop Works Burger made vegan with our own grilled vegan patty on a bed of shredded lettuce, sliced tomato and beetroot topped with melted cheese, charred pineapple, fried onion and a spicy BBQ sauce.

Crowd Favourites

$10.00

The Vego's house-made vegan beef-style patty, cheese, charred pickle, fried onion, American mustard & tomato sauce on a sesame seed bun. Make it VEGAN with Vegan cheese + $1 (per slice) Allergens: Wheat / Gluten / Wheat / Soy

$15.00

Delicious Mexican-spiced vegan mince mix of TVP, black beans, pinto beans, and corn with shredded vegan cheese, avocado, diced tomato, Spanish onion, corn chips, tomato salsa, shredded lettuce and house-made vegan mayo on a flour tortilla! Allergens: Soy

$15.00

Choice of Vegan chicken-style patty or a gluten-free herbed quinoa and brown rice patty on a bed of shredded lettuce, sliced tomato and grated carrot and topped with avocado, charred pineapple, cucumber and sweet chilli sauce on a toasted bun.    

$15.00

Deep fried chicken-style strips smothered in a vegan satay sauce with Spanish onion, diced tomato, freshly cut slaw, shredded lettuce, grated carrot and house-made vegan mayo on a flour tortilla. Allergens: Soy

$15.00

Deep fried quinoa & brown rice patty topped with American-style burger cheese, Spanish onion, grilled chipotle pickle, fried onion and house-made vegan Sriracha mayo on a bed of shredded lettuce, sliced tomato and grated carrot. Make it totally vegan by swapping in vegan cheese (+$1.50)

$15.00

Deep fried vegan quinoa & brown rice strips and charred pineapple covered with sweet chilli sauce with Spanish onion, diced tomato, cucumber, grated carrot, shredded and house-made vegan mayo on a flour tortilla. Allergens: Soy

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